Chocolate & Sea Salt Nut Clusters
Indulge in these simple yet elegant Chocolate & Sea Salt Nut Clusters. Packed with antioxidant-rich dark chocolate and fiber-filled almonds, this treat supports heart health and nourishes your gut microbiome for better digestion.
Avg. Recipe Cost (US)
$5.15
Avg. Recipe Cost (UK)
£3.50
Nutritional Information (approx)
- Calories: 410 kcal
- Protein: 15 g
- Fats: 30 g
- Carbs: 20 g
- Fibre: 5 g
Tags
Dairy Free Gluten Free Vegetarian Low Fodmap Snack
Ingredients
- 75% dark chocolate - ½ cup (100g)
- almonds - 90 (around 3 oz./90g)
- sea salt - to taste
Preparation Instructions
- 1. Melt the chocolate in a bowl bath or in the microwave.
- 2. Place the almonds in the melted chocolate and mix well until all the almonds are covered.
- 3. Using a fork take out 3 almonds at a time and transfer onto a sheet of baking paper, stack them on top of each other. Repeat until you have used all the almonds, making 30 clusters.
- 4. Sprinkle with sea salt when the chocolate is almost dry, then place into the fridge for 10 minutes.