Air Fryer Steak Tips
Air Fryer Steak Tips

Nutritional Information (approx)

  • Calories: 1000.00 kcal
  • Protein: 60.00 g
  • Fats: 40.00 g
  • Carbs: 60.00 g

Tags

Dairy Free Gluten Free High Protein Dinner

Ingredients

  • sirloin steak - 2 lbs. (900g)
  • fresh basil - to garnish
  • marinade - tamari - ⅓ cup (80ml)
  • marinade - olive oil - 4 tbsp.
  • marinade - lemon juice - ⅓ cup (80ml)
  • marinade - Worcestershire sauce - ¼ cup (60ml)
  • marinade - garlic powder - 1 ½ tbsp.
  • marinade - dried basil - 3 tbsp.
  • marinade - dried parsley flakes - 1 ½ tbsp.
  • marinade - black pepper - 1 tsp.

Preparation Instructions

1. Combine all ingredients for the marinade in a large bowl. Add the sirloin steaks and mix until well coated then cover the bowl and place in the fridge to marinate for at least 30 minutes (or up to 4 hours).

2. Preheat your Air Fryer to 400°F (200°C).

3. Remove the steak from the marinade and place them into the air fryer basket. Set the timer for 6 minutes and close the lid. Check the steaks and cook for a further 1-2 minutes if required.

4. Serve the steaks garnished with basil and your favorite sides.

Back to Dashboard