Avocado & Basil Tomatoes on Toast
Avocado & Basil Tomatoes on Toast

Nutritional Information (approx)

  • Calories: 370.00 kcal
  • Protein: 8.00 g
  • Fats: 22.00 g
  • Carbs: 40.00 g

Tags

Vegetarian Breakfast

Ingredients

  • whole wheat bread - 4 medium slices
  • cherry tomatoes - 10
  • fresh basil leaves - handful
  • olive oil - 1 tsp.
  • avocado - 1

Preparation Instructions

1. Toast the bread in a toaster or oven.

2. Cut the tomatoes in half and chop the basil, then place in a small bowl. Drizzle with olive oil and season with salt and pepper.

3. Half the avocado, remove the pit and spoon out the flesh, then cut into thin slices.

4. Add the avocado slices and season with pepper and a little salt. Top with the tomatoes and serve.

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