Ingredients

• strawberries - 1 ¼ cup (250g)
• watercress or other greens - 6-8 handfuls
• extra virgin olive oil - 2 tbsp.
• balsamic vinegar - 1 tbsp.
• garlic clove - ½ (crushed)
• soft goat’s cheese - scant ½ cup (100g)
• walnuts - ¼ cup (30g) (chopped)

Preparation Instructions

1. Remove the stems from the strawberries and cut them into quarters lengthwise. Put the watercress in a bowl and toss with the strawberries.

2. Make the dressing by whisking together olive oil, balsamic vinegar and garlic. Season with salt and pepper.

3. Drizzle the dressing over the salad and crumble the goat’s cheese on top, sprinkle with nuts.

4. This salad is perfect served with grilled chicken.