Easy High Protein Crispy Baked Chicken Drumsticks

👨‍🍳 Instructions

1. 1
   Step 1

   Preheat the oven to 200°C/390°F (180°C fan-forced). Line a tray with foil then place a rack on the tray.

2. 2
   Step 2

   Mix the Seasoning ingredients in a shallow bowl.

3. 3
   Step 3

   Toss the drumsticks in the olive oil. Stretch and pull the skin on each drumstick to cover as much of the flesh as possible.

4. 4
   Step 4

   Coat a drumstick in the Seasoning then shake the excess off well. Place on the rack. Repeat with remaining drumsticks.

5. 5
   Step 5

   Spray the legs generously with oil.

6. 6
   Step 6

   Bake for 30 minutes, rotating the tray halfway through.

7. 7
   Step 7

   Increase the oven to 220°C / 430°F (200°C fan) then bake for a further 15 minutes or until the skin is crispy.

8. 8
   Step 8

   Enjoy!