Cranberry sauce
If you're planning a turkey centrepiece, you'll want to learn how to make perfect cranberry sauce - here's how. This easy recipe uses clementines, cranberries, sugar, and port for a flavorful sauce.
⏱️
Prep Time
5-15 mins
🍳
Cook Time
7 mins
👨👩👧👦
Servings
8
🟢
Difficulty
Easy
👨🍳 Instructions
- 1Step 1
Squeeze 1 clementine and put the juice in a pan with the cranberries, sugar and port.
- 2Step 2
Cook for 5 mins until the cranberries start to soften and burst.
- 3Step 3
Tear the other clementine into segments (remove the membrane if you have time) and cook along with the cranberries for 2 mins more.
- 4Step 4
Store in fridge, or freezer for up to 2 months.
📊 Nutrition Facts (per serving)
75
calories
0g
protein
16g
carbs
0g
fat
📖 View the original recipe
This recipe comes from Good Food team's blog. Visit the original source for more inspiration!
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