Easy High Protein Thai Basil Chicken - in Under 30 Minutes
Thai Basil Chicken is arguably the gold standard of Thai Chicken stir fries! An incredibly fast and easy Thai recipe that truly tastes just as good as you’ll get at your favourite restaurant, served over jasmine rice.
👨🍳 Instructions
- 1Step 1
Put Sauce ingredients in a small bowl and mix to combine.
- 2Step 2
Heat oil in wok or pan over high heat.
- 3Step 3
Add garlic and chilli and cook for 10 seconds. Don’t inhale – the chilli will make you cough!
- 4Step 4
Add the white part of the green onions and chicken and fry until cooked, around 2 minutes.
- 5Step 5
Add Sauce and cook for 1 minute until the water reduces to make a thick glossy sauce.
- 6Step 6
Toss through green part of green onions and basil leaves. Stir until just wilted, then serve immediately with steamed jasmine rice.
📊 Nutrition Facts (per serving)
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This recipe comes from Nagi | RecipeTin Eats's blog. Visit the original source for more inspiration!
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